MOA Korean BBQ is at MOA Korean BBQ.
18 hours ago
👋🏼 hey! we’re officially on @tiktok ... See MoreSee Less
MOA Korean BBQ is at MOA Korean BBQ.
7 days ago
Before we serve our personal 45 day dry aged ribeyes in 2 days our Head Chef and Owner did a quality check and had some fun by grilling the whole tomahawk on our outdoor patio!
#charlottenc #uptowncharlotte #charlottencfood #koreanfood #koreanbbq #koreanbbqgrill #tomahawksteak #dryagedbeef #dryagedsteak #cltfoodie #charlotteeats #charlotterestaurants #charlottechefs ... See MoreSee Less
You have been saying 2 days for 2 months 🤣
Just globs of fat
Looking for a quick lunch for two in uptown? Our new lunch special: pick two out of six meat options with five banchan included. It can be cooked for you by our amazing servers or by yourself, designed to be eaten all within 30 minutes for just $39. ... See MoreSee Less
Sandy Says Vanna Buiy
COVID precautions are still in full effect here at MOA!
🤒 We have a thermal camera to scan all employees and customers upon entering
✅ All managers and kitchen staff are ServSafe certified
👫🏻 We’re still operating at 50% capacity with every other table blocked off (132 people)
✏️ And we’ve passed our first health inspection
#charlottenc #cltrestaurant #charlotterestaurants #uptowncharlotte #covid #thermalcamera ... See MoreSee Less
Our Beef Special KBBQ Combo up close and personal. Are you guys drooling yet?! 🤤
#koreanbbq #koreanfood #charlottenc #Cltfood #cltfoodscene #uptowncharlotte #clteats #koreaneats #charlottencfood ... See MoreSee Less
Yes and it was delicious!
Our Beef Special created for all of our beef lovers or any of our customers that don’t eat pork! Our Beef Special includes prime beef brisket, beef bulgogi, prime marinated cubed steak, marinated short rib, prime beef short rib, and prime ribeye as well as our chef selected 5 banchan, choice of soup (pictured is our kimchi stew), and side corn cheese
#koreanbbq #koreanfood #charlottefoodscene #charlottefood #charlotterestaurants ... See MoreSee Less
My favorite is the marinated cubed steak & short ribs, and the aged prime rib!
Noy!!!!! When we going chick⁉️
Yadira Millan Chancho Morales aquí es qué hay que ir, cerca del trabajo
Hoàng Sang wanna go again
LK Nguyen 🙃
Alex Deng take me hereeee
MOA Korean BBQ is at MOA Korean BBQ.
1 month ago
Trying to stay dry this weekend? Luckily we have complimentary valet parking Thursday-Saturday evenings from 6 until 11 directly in front of our restaurant. Warm up around our grills and get the blood flowing with some hot kimchi jigae. We look forward to seeing you all! ... See MoreSee Less
Lily Nguyen Ly Le đợi đến bao giờ? 😢
N Nina Phonesavanh!!!
Happy Friday everyone 🌞 Starting today our grill top tables on our patio are now available! Due to COVID-19 we will still be adhering to social distancing guidelines by only allowing 2 of our tables on the patio to be seated. ... See MoreSee Less
Our head chef trimming the crust and bones off of our 45 dry aged ribeyes. We left one inch of the crust on each ribeye so that you can see and taste the difference in dry age!
#dryagedbeef #dryaged #dryagedsteak #ribeyesteak ... See MoreSee Less
They had some 65 day at saltwater the first time I went up there and I'm still kicking myself in the butt for not getting some
Why does it look like it’s rotten on the outside what did you coat it with
Gregory D. Barrett
Kong Xee Moua
We got the combo 5 last week and was told by the manager the dry aged was missed labeled as prime rib. Where was the crust on it? Smh
Can somebody school me.. Is it raw and is going to be cooked or is eaten the way it is after they air dry it past shelf life?? Or neither 😁😁
I want that!!!!
Our 45 dry aged ribeye that has been in our meat locker is finally ready!! 🥩 45 dry aged ribeye is available a la carte or it is also included in our combo 5!
#dryagedbeef #dryaged #dryagedsteak #meatlocker ... See MoreSee Less
It’s Tito’s Tuesday today! Come join us and get our our Tito’s Matcha Mule 1/2 off all day today 💚 ... See MoreSee Less
Happy Labor Day weekend everyone! 🇺🇸Just a reminder tomorrow will be our FIRST Sunday open and from now on we’ll be closed on Monday’s. On Sunday’s we’ll be open all day from 11:30-9pm and as always we’ll have all korean bbq available all day AND have 1/2 off soju and makgeolli! 😋 ... See MoreSee Less
Happy Labor Sunday
Start off the weekend right with one of our favorite cocktails 🍹
War of the Roses, Soju-chello, Mana Drop (listed left to right) ... See MoreSee Less
First, we’d like to announce starting this weekend we will be open on Sunday’s and closed on Monday’s! Sunday we will be open from 11:30-9pm and our Open Table is now accepting reservations for this Sunday.
Second, we will be doing drink specials to kick of your week 🍾Sunday will be 1/2 off Soju and Makgeolli, Tuesday’s will be 1/2 off our Tito’s Matcha Mule, and Wednesday’s will be 1/2 off select bottles of wine ... See MoreSee Less
Where is this? 👀👀👀
Avalon Barton Ashley Corbett
Thia PsalmJang Haylie
😲, Noy & VK‼️LETS GO WHEN I GET BACK..
Mk H. Vang is this the place you were telling us about?
Alex Quinto Amber Guerrero
They have it at moa noww 😭🙏🏼🔥 Daniel Gutierrez
ThotMiss Taub Mi Xyooj Onreek Thao Patrick Thao Steve Nraugnaag Yang Plee Plee Lee Xiong Neng our next trip when I get back
Peng Lee ❤️❤️❤️
Chameng J Thoj
Katrina Her Sophie Vue 😱
Andrey Sytsevich Karina Belous
They suggested this to me on Facebook and I literally thought it was in STL. I got so excited .... what a let down Hung Trieu
Chua Vue Kimberlyna Xiong ouuuuuuuu
We’ve finally started filling up our wine racks now that our ABC license has gone through! Almost 600 spaces that will eventually be filled up for all of our wine lovers 🍷🍾 ... See MoreSee Less
Wow wine for a while omg
Come join us for lunch today featuring some of our favorite lunch items 😋Chicken katsu + Spicy pork japchae ... See MoreSee Less
Did you know that we offer complementary valet parking Thursday-Saturday from 6-11pm right in front of our restaurant? Perfect for rainy days like today 🌧 ... See MoreSee Less
Our online ordering through our website moakoreanbbq.com and @doordash orders are available now! ... See MoreSee Less
Wish yall delivered here in Columbia 😫
Tamia Nashelle Edrington
Doordash highway robbery
sweet tooth craving??? 😋🦷 try our fried icecream with house made blueberry syrup and blueberry compote ... See MoreSee Less
It was so good!
Our ssam platter all boxed up and ready to-go! Available for lunch or dinner it includes your choice of meat: chicken bulgogi, beef bulgogi, spicy pork, pork belly, or galbi with rice, lettuce wraps, your choice of soup: kimchi stew, beef and radish soup, or bean paste stew, and 3 of our sauces: salt and pepper with sesame oil, ssamjang, and our signature soy based sauce. To-go is available through our website, doordash, or by calling us! ... See MoreSee Less
We are thrilled to finally have our grand opening! Unfortunately, through this first weekend, we will not be taking reservations, but starting Monday August 10th, we will be available to book through OpenTable. Our lunch hours are from 11 am - 2:30 pm and dinner from 4 pm -10 pm. Make sure to stop by and don’t forget to ask your server about our Grand Opening gift special. ... See MoreSee Less
We will not be taking reservations for this week and will start taking reservations for next week through Open Table! We appreciate all of the support and excitement from the Charlotte community. We can’t wait to be serving all of you soon! ... See MoreSee Less
We are so excited to announce we will be having our grand opening on August 6th!!! We’ll be open for lunch and dinner Monday-Saturday. ... See MoreSee Less
Nouda Xiong can we go because i know my boyfriend won’t go with me. 😂🥴
Kong Xee Moua
Mai Huyen Ngan
Kelly Vwj Ther Xiong
Yengie Yang Kao Šæ Xeng Yaj
Priya Lee Michelle Uwu let’s try it someday
Peter Nguyen Teely Yang 👀
Houa Chaao Kavin
Nicole Lee Saephan Samantha Lee Blank Xiong Phillip Saephan Alina Saephan
Noi Sounraj Bobby Hansana
Austin Synn 😲
Houa Dorothea Lee Angela Ariola Esther Siu
Here’s our lovely team at MOA ☺️
We’d like to extend the invite to our soft opening on Tuesday lunch from 11-2:30pm. We will have open seating, operating at 40% capacity (this includes 13 grill tables and 8 regular tables) first come, first serve for our servers and staff to practice before our grand opening! ... See MoreSee Less
New family ... See MoreSee Less
Who else is counting down until this place opens?! ☝️
We had an amazing dinner last night! We wish you all the best!
We’d like to thank @charlotteagenda for the awesome article and feature! We can’t wait to be serving Charlotte really soon and are so happy to see how excited you guys are. Our soft opening August 4th that is mentioned in the article will be a private event for our friends and family and will not be open to the public. Unfortunately our grand opening date is still undecided, but we are hoping to be open to the public by the end of next week so please keep updated through our Facebook and Instagram for the official date! ... See MoreSee Less
Arely Jasmine Garcia 🙃🙃🙃
Tia Lanée Combs
Prime Short Ribs hanging to dry-age for 45 days, another server training occurred, and thorough cleaning happened today. Please bear with us as an announcement is coming sooner than you think. ... See MoreSee Less
Elvis Pham Rachel Phan
I'm ready. Can't wait to try you guys out.
We’re holding open interviews this week and next week! Bring your resume and stop by 11-5pm to hold an interview with one of our managers
#charlottejobs #charlottejobsearch #gethired #jobsincharlotte #uptownclt #uptowncharlotte ... See MoreSee Less