MOA Korean BBQ & Bar - Columbia
1333 Main St Suite 170, Columbia, SC
Popular
Lunch - Banchan Sides - Cold
Some Banchan items are subject to change based on seasonality. Lunch hours: 11:00-2:00 pm. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch - Banchan Sides - Hot
Some Banchan items are subject to change based on seasonality. Lunch hours: 11:00-2:00 pm. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Korean Chicken Wings
$12.00
·6 pcs Korean-style fried chicken wings
Mandoo
$9.00
·Vegetarian. Pescatarian. 5 pieces of deep-fried Korean vegetable dumplings
Korean Pancake - Kimchi
$11.00
·Pescatarian. With fried kimchi in flour & potato starch batter
Rice Cake / Tteokbokki - Spicy
$12.00
·Pescatarian. Chewy Korean rice cakes in a spicy sauce, onions, carrots, and scallions
Edamame
$7.00
·Gluten free, vegetarian. Pescatarian
Fried Calamari
$10.00
·Pescatarian. MOA soy sauce or spicy mayo on the side
Korean Pancake - Seafood
$12.00
·Pescatarian. Shrimp & squid with vegetables mixed in flour & potato starch batter
Kimchi Cheese Fries
$9.00
·Pescatarian. Extra crispy French fries with shredded cheddar cheese & chopped kimchi on top
Shrimp Shumai
$11.00
·Pescatarian. 6 pieces
Korean Pancake - Seafood & Kimchi
$14.00
·Pescatarian. Shrimp & squid with fried kimchi mixed in flour & potato starch batter
Bone Marrow (2pc)
$18.00
·Roasted beef bone marrow with toasted baguettes
Bossam
$26.00
·Boiled pork belly, crunch pickled veggies, lettuce wraps, sliced pepper and garlic, and fermented sauce called ssamjang
Bone Marrow (3pc)
$25.00
·Roasted beef bone marrow with toasted baguettes
Specialties
Served with chef's choice of 3 banchan sides & white rice. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fried Tofu with Teriyaki Sauce
$22.00
·Vegetarian. Gluten-free upon request. Pescatarian. Lightly battered fried tofu with broccoli and carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Seafood Stone Bowl Bibimbap
$30.00
·Gluten-free upon request. Pescatarian. Shrimp & squid served in a stone bowl on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef and radish soup. This item may be served raw or undercooked.
Galbi Stone Bowl Bibimbap
$30.00
·Beef short rib served on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Braised Short Rib
$34.00
·Soy braised bone-in beef short rib, rice cake, Korean radish & carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Spicy Squid & Pork Belly / Osam Bulgogi
$30.00
·Wok-fried squid, pork belly, and veggies marinated with gochujang-based sauce. Served with udon noodles on a hot stone plate served with soup, rice, and 3 sides
Ttukbaegi Bulgogi
$26.00
·Stew made with bulgogi (marinated beef, scallions, onions, king oyster mushroom, sweet potato starch noodles) cooked in Korean earthenware (ttukbaegi)
Meat Platter with Korean BBQ
$30.00
·Grilled meat with sauce served with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. Chicken bulgogi, spicy pork, beef bulgogi, pork belly (gluten-free upon request), or LA galbi. Additional charge to make any a la carte BBQ into a meat platter
A La Carte BBQ
served with rice, and banchan sides
Pork Belly
$27.00
·Gluten free
Spicy Chicken Bulgogi
$25.00
·Spicy Pork Bulgogi
$27.00
·Marinated Beef Bulgogi
$29.00
·
Thin-Sliced Pork Belly
$27.00
·Gluten free
Marinated Pork Rib
$29.00
·Prime Beef Brisket
$29.00
·Gluten free
Marinated LA Galbi
$40.00
·Prime Ribeye Steak
$50.00
·
Unmarinated Beef Short Rib
$45.00
·Gluten free
Marinated Beef Short Rib
$45.00
·Marinated Prime MOA Galbi
$45.00
·
Prime Beef Short Rib
$45.00
·Gluten free
Marinated Shrimp
$40.00
·Pescatarian
Marinated Scallops
$45.00
·Pescatarian
45-Day Dry-Aged Ribeye
$55.00
·Gluten free
A5 Wagyu (12 Oz)
$220.00
·32 Oz Tomahawk Steak
$120.00
·With kimchi compound butter
Grilled Vegetable Platter
$20.00
·Vegetarian. Gluten-free upon request. Pescatarian. Grilled in kitchen
Marinated Chicken Bulgogi
$25.00
·MOA Gift Boxes
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
# 1. Sample Package
$130.00
·Serves 3-4 people. 2 jars of pickled veggies, 13 oz marinated beef bulgogi, 13 oz marinated short rib, 1 ssamjang sauce, 2 ice blocks
# 2. Sample Package
$150.00
·Serves 2-3 people. 2 jars of pickled veggies, 13 oz 45-day dry-aged ribeye, 13 oz marinated beef bulgogi, 1 ssamjang sauce, 2 ice blocks
House-Made Desserts by Nibl. Dessert & Cafe
For more bakery and dessert options, please visit our in-house baked goods partner, Nibl. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Korean Chicken Wings
$12.00
·6 pcs Korean-style fried chicken wings
Mandoo
$9.00
·Vegetarian. Pescatarian. 5 pieces of deep-fried Korean vegetable dumplings
Korean Pancake - Kimchi
$12.00
·Pescatarian. With fried kimchi in flour & potato starch batter
Rice Cake / Tteokbokki - Spicy
$12.00
·Pescatarian. Chewy Korean rice cakes in a spicy sauce with fishcakes, onions, carrots, and scallions
Edamame
$7.00
·Gluten free, vegetarian. Pescatarian
Fried Calamari
$10.00
·Pescatarian. MOA soy sauce or spicy mayo on the side
Korean Pancake - Seafood
$13.00
·Pescatarian. Shrimp & squid with vegetables mixed in flour & potato starch batter
Kimchi Cheese Fries
$8.00
·Pescatarian. Extra crispy French fries with shredded cheddar cheese & chopped kimchi on top
Shrimp Shumai
$10.00
·Pescatarian. 6 pieces
Korean Pancake - Seafood & Kimchi
$14.00
·Pescatarian. Shrimp & squid with fried kimchi mixed in flour & potato starch batter
Bossam
$26.00
·Boiled pork belly, crunch pickled veggies, lettuce wraps, sliced pepper and garlic, and fermented sauce called ssamjang
Bone Marrow (2pc)
$18.00
·Roasted beef bone marrow with toasted baguettes
Specialties
Served with chef's choice of 3 banchan sides & white rice. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Meat Platter with Korean BBQ
$30.00
·Grilled meat with sauce served with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. Chicken bulgogi, spicy pork, beef bulgogi, pork belly (gluten-free upon request), or LA galbi. Additional charge to make any a la carte BBQ into a meat platter
Ttukbaegi Bulgogi
$26.00
·Stew made with bulgogi (marinated beef, scallions, onions, king oyster mushroom, sweet potato starch noodles) cooked in Korean earthenware (ttukbaegi)
Galbi Stone Bowl Bibimbap
$30.00
·Beef short rib served on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Braised Short Rib
$35.00
·Soy braised bone-in beef short rib, rice cake, Korean radish & carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Seafood Stone Bowl Bibimbap
$30.00
·Gluten-free upon request. Pescatarian. Shrimp & squid served in a stone bowl on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef and radish soup. This item may be served raw or undercooked.
Spicy Squid & Pork Belly / Osam Bulgogi
$30.00
·Wok-fried squid, pork belly, and veggies marinated with gochujang-based sauce. Served with udon noodles on a hot stone plate served with soup, rice, and 3 sides
Fried Tofu with Teriyaki Sauce
$26.00
·Vegetarian. Gluten-free upon request. Pescatarian. Lightly battered fried tofu with broccoli and carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
A La Carte BBQ
Some Banchan items are subject to change based on seasonality. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Marinated Prime MOA Galbi
$45.00
·Marinated Beef Bulgogi
$29.00
·45-Day Dry-Aged Ribeye
$55.00
·Gluten free
Spicy Pork Bulgogi
$27.00
·Prime Beef Brisket
$29.00
·Gluten free
Grilled Vegetable Platter
$20.00
·Vegetarian. Gluten-free upon request. Pescatarian. Grilled in kitchen
Spicy Chicken Bulgogi
$25.00
·Thin-Sliced Pork Belly
$27.00
·Gluten free
Marinated Pork Rib
$29.00
·Prime Ribeye Steak
$50.00
·Unmarinated Beef Short Rib
$45.00
·Gluten free
Marinated Beef Short Rib
$45.00
·Marinated Shrimp
$40.00
·Pescatarian
Marinated Scallops
$45.00
·Pescatarian
Marinated Chicken Bulgogi
$25.00
·Prime Beef Short Rib
$45.00
·Gluten free
A5 Wagyu (12 Oz)
$220.00
·32 Oz Tomahawk Steak
$120.00
·With kimchi compound butter
Pork Belly
$27.00
·Gluten free
Marinated LA Galbi
$40.00
·Grilled In Kitchen Specials
Whole Cow Special
$170.00
·Served with (7) chef-selected banchan sides and white rice. Marinated beef bulgogi (neck), prime beef brisket (chest), marinated beef short rib (rib), ttukbaegi bulgogi, and prime ribeye steak (back). Grilled in kitchen
Wagyu Special
$250.00
·Served with (7) chef-selected banchan sides and white rice. A5 Japanese wagyu steak, marinated short rib, and marinated shrimp. Grilled in kitchen
Banchan Sides (Hot)
Some Banchan items are subject to change based on seasonality
Banchan Sides (Cold)
Some Banchan items are subject to change based on seasonality
House-Made Desserts by Nibl. Dessert & Cafe
For more bakery and dessert options, please visit our in-house baked goods partner, Nibl. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
MOA Gift Boxes
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
# 1. Sample Package
$130.00
·Serves 3-4 people. 2 jars of pickled veggies, 13 oz marinated beef bulgogi, 13 oz marinated short rib, 1 ssamjang sauce, 2 ice blocks
# 2. Sample Package
$150.00
·Serves 2-3 people. 2 jars of pickled veggies, 13 oz 45-day dry-aged ribeye, 13 oz marinated beef bulgogi, 1 ssamjang sauce, 2 ice blocks
Lunch
Lunch hours: 11:00-2:00 pm. *This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Korean Tacos
$17.00
·Served with crispy Parmesan truffle fries. Choice of protein, iceberg lettuce, homemade pico de gallo, sour cream, spicy mayo sauce, and shredded cheese
Premium Bibimbap
$16.00
·Choice of spicy gochujang sauce or non-spicy soy sauce. Served in a stone bowl and a side of beef broth soup. Choice of protein, sweet potato stems, carrots, soybean sprouts, radishes, steamed spinach, zucchini, and a medium-fried egg, all served on a bed of white rice. This item may be served raw or undercooked
Chicken Katsu
$18.00
·Panko-battered deep-fried chicken and topped with MOA's signature tangy sauce. Served with white rice, Korean pickles, Korean potato salad, and house salad with ginger dressing
Spicy Squid & Pork Belly / Osam Bulgogi
$23.00
·Wok-fried squid, pork belly, and veggies marinated with a gochujang-based sauce. Served with udon noodles on a hot stone plate
Korean Salmon Poke Bowl / Hwe-deopbap
$26.00
·Raw salmon with rice, lettuce, thin-cut radish, sesame oil, and tobiko drizzled with chogochujang
Sweet & Sour Chicken
$18.00
·Deep-fried chicken thighs with red & green bell peppers, onion, and pineapples in Korean sweet & sour sauce (spicy or mild) served with white rice
Soups - Beef & Radish / Mu Kuk
$17.00
·Thin-sliced beef and radish in beef broth. Served with white rice and 2 banchan sides
Soups - Kimchi Stew / Kimchi Jjigae
$17.00
·Gluten free. Kimchi & pork stew in broth. Served with white rice and 2 banchan sides
Soups - Bean Paste Soup / Chadol Doenjang
$17.00
·Traditional Korean bean-paste soup with zucchini, onion, mushroom, and tofu. Served with white rice and 2 banchan sides
Lunch Box
$17.00
·Choice of stir-fried protein with veggies (scallion and onion). Served with white rice, soup or salad, japchae (stir-fried glass noodles with veggies), 3 pcs Mandoo, and chef's choice of a cold side dish
Ramen
$14.00
·Korean noodle soup with egg, spinach, scallion, and a choice of protein. Served with rice and kimchi (mild or spicy)
