Best grilled in Columbia, SC.

Galbi Stone Bowl Bibimbap

Beef short rib served on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Spicy Squid & Pork Belly / Osam Bulgogi

Wok-fried squid, pork belly, and veggies marinated with a gochujang-based sauce. Served with udon noodles on a hot stone plate

Rice Cake / Tteokbokki - Spicy

Pescatarian. Chewy Korean rice cakes in a spicy sauce with fishcakes, onions, carrots, and scallions

Meat Platter with Korean BBQ

Grilled meat with sauce served with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. Chicken bulgogi, spicy pork, beef bulgogi, pork belly (gluten-free upon request), or LA galbi. Additional charge to make any a la carte BBQ into a meat platter

Lunch Box

Choice of stir-fried protein with veggies (scallion and onion). Served with white rice, soup or salad, japchae (stir-fried glass noodles with veggies), 3 pcs Mandoo, and chef's choice of a cold side dish

Korean Chicken Wings

6 pcs Korean-style fried chicken wings

Whole Cow Special

Served with (7) chef-selected banchan sides and white rice. Marinated beef bulgogi (neck), prime beef brisket (chest), marinated beef short rib (rib), ttukbaegi bulgogi, and prime ribeye steak (back). Grilled in kitchen